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Ingredients
1
Baby Boo Pumpkin
Pre Cooked Quinoa Wheat Grain (I used Worldwide Foods Red & White Quinoa from Aldi)
Tinned Sweetcorn
1
Roasted Onion
1
Handful
Roasted Squash
1
tsp
Basil Pesto
Green Olives
Shredded spinach
Salt and Pepper To Season